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Lipton Green Tea Overview

It’s not just a cup of tea, its therapy – One Sip at a Time. Lipton Green Tea is not just a regular cup of chai, we believe it’s therapy for your body. Wake up to a morning cup of hot Lipton green tea and feel how it leaves you feeling light and active. Awaken your senses – one sip at a time. Lipton Green Tea Bags in Honey Lemon Flavor have this goodness. Choose Lipton Green Tea Honey Lemon as your go-to beverage during the day. Buy Now!

Magic of Green Tea Green tea is produced when freshly plucked leaves are heated, rolled/cut and then dried. The catechins in the fresh leaves are preserved during the green tea process, making green tea rich in catechins. Also, green tea is typically drunk without milk and sugar and hence gives zero calories as compared to the ordinary chai made with milk and sugar.

Lipton green tea flavours

Lipton offers a range of different flavours to ensure that you are offered variety and enjoyment while drinking tea. Lipton flavours some of its teas with added natural flavours and no artificial flavours are used. You may try Lipton Green tea in Pure & Light (unflavored), Tulsi Natura, Honey & Lemon and Lemon Zest flavors as well, available in pack sizes of 10s and 25s Tea bags.
Next best to Water

Brewed, Unsweetened Lipton Green Tea being 99.5% water is a great way to meet your daily required fluid intake. Staying hydrated is essential to ensure bodily functions are carried out efficiently.

Pure & Light Loose Green Tea Leaves 250 g Pack, All Natural Flavour, Zero Calories – Improves Metabolism

When should We drink immune tea?

people who have very bad immunity, getting cold all the time , this will be a very good tea for a daily tea to drink. Or whenever you feel that you going to get a cold, drink 3-4 cups this tea , it will get rid of all the cold symptoms before it getting a really bad cold and cough

Ten Potential Role of Tea in Improved Immunity Against Covid-19

Well, the good news is that tea could potentially improve your resistance to the virus. Keep in mind that due to the novelty of Covid-19, more research does need to be done. For now, though, it does appear that drinking tea on a regular basis could reduce your risk to a certain degree. If you are curious to how this can happen, here are the facts:

Utilizing the Antiviral Effects of Tea

Now, most people are aware that tea is good for them. However, do you truly understand why this is? As Dheena Sadiq, a nutritionist with Tealeafed explains it, many of the health benefits of tea – green tea, in particular – is due to the antioxidant properties of the leaves. These properties tend to be a result of the polyphenol content in tea.  In green tea, the most important polyphenol is epigallocatechin-3-gallate or EGCG while the most significant ones in black tea are theaflavins.

Now, what many don’t realize is that polyphenols are actually equipped with antiviral properties. Certain studies have shown that these polyphenols can interact with the binding sites present on Covid-19 virus molecules.  What is most promising about this research is that it shows that polyphenols in tea have a drug-like effect against the receptors of the virus. As such, there is a good chance that tea could potentially reduce the efficacy of the virus. Therefore, there is a good chance that it could be considered a form of treatment in the future.

The Impact of Tea on Influenza and the Common Cold

There is also the fact that historically, tea has been used to combat the common cold and certain strains of influenza. This is all thanks to the catechins – a type of polyphenol – found in tea. Catechins inhibit vital adsorption and can prevent the virus from replicating within the body. There is also evidence to suggest that tea can improve your immunity against these viruses.

Needless to say, there are many differences between influenza and Covid-19. For instance, it does appear that the novel coronavirus is capable of targeting certain demographics more readily. At the same time, Covid-19 spreads at a much more aggressive rate. Nevertheless, there is hope that, to an extent, that tea could provide some kind of immunity against this virus. At any rate, tea traditionally has plenty of health benefits which help to keep you healthy as a whole.

Tea Could Boost Vitamin D Levels

Vitamin D tends to get the least amount of attention, but this nutrient is actually pretty important. In fact, it is especially significant considering the pandemic. Studies have shown that vitamin D can help to reduce the risk of respiratory illnesses. It is also good for ensuring that the symptoms are minimized, preventing the infection from becoming more serious. Just as interesting is the fact that vitamin D plays a rather important role in your body’s immune response.

This means that it could help you to build up immunity against the virus. The problem is that even people in the developed world have low vitamin D levels. This, naturally, puts them at risk at developing a respiratory infection. Tea, however, may be the solution to this. In one study, people who drank several cups of tea had higher levels of vitamin D. These results were independent of factors such as age, gender, BMI, and even their exposure to the sun. Thus, if you are struggling from low vitamin D levels, tea could potentially provide you with the boost that you need.

Green Tea Could Mitigate Risk Factors

It has been found that certain individuals are at a higher risk of Covid-19. This includes individuals diagnosed with cardiovascular disease, diabetes, and those who are obese. Fortunately, green tea has been able to curb many of the issues associated with these conditions. For instance, green tea is great for balancing blood sugar levels, helping to mitigate some of the symptoms of diabetes.

It may also be able to lower cholesterol levels and aid in relieving certain symptoms or cardiovascular diseases. Green tea has no calories and can actually improve fat metabolism. Therefore, if you are trying to lose weight, adding green tea to your diet could potentially make this easier to do. So, there you have it! Tea may not be able to cure Covid-19, but there is a possibility that it could prevent you from getting the disease. There is also some evidence to show that it could lessen the severity of the condition as well.

Black tea contains tannins and alkylamine

Tannins are responsible for imparting the lovely taste to black tea. What’s more… tannins can help you fight viruses like influenza, dysentery and hepatitis, informs Coutinho. Black tea also contains alkylamine, which has a direct connection with boosting your immune system.

Good for patients prone to strokes

If you are at risk of stroke or have experienced stroke previously, then you can benefit by drinking black tea.

Good for heart patients

Flavonoids in dark tea makes the refreshment extraordinary for heart patients. It can bring down terrible cholesterol (LDL) in the body and even pulse. “Concentrates on finished in a controlled gathering have shown that consuming three cups of dark tea in a hole of four hours in a day, can lessen your systolic and diastolic circulatory strain,” expresses Coutinho in the video.

Can manage blood sugar levels

Drinking dark tea close to 45 minutes after a feast can bring down your glucose levels. Be that as it may, working related to a sound way of life with a decent eating regimen and ordinary exercise is just going.

Caffeine in black tea can improve focus

Caffeine in dark tea is lesser than caffeine in espresso. Drinking some dark tea can work on your concentration . for your morning doings. Simply guarantee that you don’t drink it while starving.

Black tea can improve gut health

Parts in dark tea can advance development of sound stomach microscopic organisms. This can further develop stomach wellbeing, and a solid is a significant essential for by and large wellbeing and processing.